Tawreed - one supplier for all (restaurant supplier 2.0)
Tawreed.co is a one-stop-shop food supplier which serve more than 250 restaurants in Dubai.

We are a supplier who will bring everything you need at one time in one car. You no longer need to spend time communicating with suppliers of different groups of goods.
We supply everything you need for your restaurant.

We work quickly and responsively

  • We instantly process your order, you no longer have to wait long for your supplier to answer you
  • You will receive a personal manager with whom you will quickly find a common language
  • You can use any means of communication (any messenger or social network) with the manager, no formalities

Huge catalog

  • Our catalog contains over 400 of the most popular items at great prices.
  • Price fluctuations are low.
The best quality. Not words but deeds.

  • The quality of all products is monitored by a quality manager. We monitor the quality not only in the warehouse, but also immediately before shipping to your restaurant.
  • We deliver exactly what you ordered. If something changes, we will warn you in advance.
  • You will get a photo of your package before it leaves our warehouse. It will be delivered only after your confirmation.

Urgent delivery

  • Urgent delivery within two hours from the moment of contact. Your kitchen will not stand idle if the required ingredient is not in the refrigerator.

Delivery when needed

  • Small fridge? If you need a set of groceries in the morning or in the evening, but you do not have a very large refrigerator to keep supplies, we will bring the groceries to the right time.

Exactly as much as needed

  • No MOQ. There is no minimum order quantity. If you need a kilo of chicken and a bag of potatoes - no problem, we will bring it.
  • No MOA. It doesn't matter how much you made an order. We'll bring everything.

Individual terms of payment

  • Each of our clients has personal discounts for certain groups of goods
  • Payment by installments up to 30 days 
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Who we are
Leo Komissarov
Successful restaurateur, global business executive, and tech visionary, who has been developing IT-solutions for restaurants for more than 15 years.
Ideologue and evangelist of restaurant’s digitalization & passionate about making restaurants work easier. Started from a waiter in a restaurant and grow to the owner of the international group of companies.

Founder of the 12 restaurants and 5 companies in Dubai, Singapore and CIS.
iiko Middle East and Open Service — the end-to-end restaurant automation in Dubai.
Street Service and DocsInBox — the CIS market-leader in automation and e-Commerce.
TeamCheck — a service that helps employees of different companies work remotely.

  • 1000+ students in own management school
  • Top-3 CIS YouTube channel about HoReCa automatization
  • 12 500+ successful automation cases
  • 250+ employees
Nader Bassit
Seasoned executive with many startups and launches under his belt. He is a passionate investor focused primarily on F&B, technology, real estate, and Haute Horlogerie.
Nader is a founding member & CEO of the One Billion AED Wakira Investments in UAE & KSA owning and operating several F&B love brands as well as being an active founder / partner in several start ups focused on F&B & Tech. Wakira is also the exclusive Territory Development Partner for Morpho Hotels in the Middle East.
Nader is also the Founder and Chairman of NAB Group, the exclusive Subway master franchisee for Egypt. He is a passionate investor & angel investor focused primarily on F&B, technology, real estate and Haute Horlogerie.

Nader is a seasoned executive with many start ups and launches under his belt. Joined Procter & Gamble right after graduation and for 9 years, launched many brands and businesses throughout the MEA region. Joined Danone Group and through his 8 years journey, launched it in Algeria, all of the GCC and the Levant countries growing the business to AED 2 Billion. CEOed the AED 1.5 Billion Savola Egypt and then led the Savola Global business development and M&A in growing Savola’s portfolio while serving on the Global lead team and on the board of several Savola companies.
They are already with us:
Previously, we spent 5-7 hours a week only on communication with suppliers, we had to order large quantities, some of the food just went bad. Now orders take no more than one hour a week, and products come in small batches every day, nothing gets spoiled.

Amanda Plummer
Hot Coffee cafe
Spend less time ordering and more time looking after your guests and increasing your profits!
Request a call
just fill the form and we will contact you shortly
Request a call
just fill the form and we will contact you shortly